Soft & Simple Vegan Vanilla Cake Recipe with Grub Allergy’s Vegan Cake Mixture

 Discover the perfect vegan cake recipe that’s both fluffy and full of flavor—right from the Grub Allergy kitchen. This easy-to-follow vegan vanilla cake is made using our premium vegan cake mixture, ensuring a soft crumb and perfect rise without any eggs or dairy. Whether you're planning a celebration or simply want a guilt-free dessert, this is the vegan cake you’ll come back to again and again Crafted with plant-based ingredients and allergy-friendly goodness, this vegetarian cake recipe is made in an Instant Pot, offering convenience without compromising on taste. From birthdays to casual bakes, Grub Allergy’s recipe transforms every slice into a moment of joy.

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